Fresh, bursting with flavour and sweetened to perfection, our rhubarb jam makes a delicious addition to sweet and savoury dishes. 

Sweet or salty

Versatile and delicious, Bonne Maman’s rhubarb jam pairs just as well with savoury dishes as it does with desserts. Add it to any recipe to instantly enhance the flavour, from sauces and salad dressings to fresh fish and even curries. 

Spiced or au naturel 

Explore the endless flavour possibilities of this delicious jam, made with carefully selected fruit and just the right amount of sugar. Add a touch of vanilla or cinnamon to highlight the rhubarb flavour. Feeling adventurous? Try adding a hint of fresh ginger for an aromatic and full-bodied taste. Or simply enjoy on its own and savour the naturally sweet and tart flavour.